garlic (82%), extra virgin olive oil, chilli (3%), herbs, xanthan gum (415), salt, food acid (330)
This versatile product can be used in anything that requires a bit of a kick. The beauty of Garlic and Chilli is you can add as much or as little as you like. When you are making your next stir-fry, use a small amount of extra virgin olive oil in the wok and add the Garlic and Chilli. Let the flavours come out and add your preferred meat and vegies and you will have a truly memorable meal.
Gluten Free. Kosher. 240g.
Made in Australia from at least 14% Australian ingredients.
$3.90
In stock
Per 24g serve | Per 100 g | |
---|---|---|
Energy | 338kJ | 1410kJ |
Protein | 1.4g | 5.7g |
Fat (Total) | 6.5g | 27.2g |
- Saturated | less than 1g | 2.2g |
Carbohydrates | 4.3g | 18.0g |
- Sugars | 1.8g | 7.6g |
Sodium | 5 mg | 20 mg |
Gluten | gluten detected |
garlic (82%), extra virgin olive oil, chilli (3%), herbs, xanthan gum (415), salt, food acid (330)
Per 24g serve | Per 100 g | |
---|---|---|
Energy | 338kJ | 1410kJ |
Protein | 1.4g | 5.7g |
Fat (Total) | 6.5g | 27.2g |
– Saturated | less than 1g | 2.2g |
Carbohydrates | 4.3g | 18.0g |
– Sugars | 1.8g | 7.6g |
Sodium | 5 mg | 20 mg |
Gluten | gluten detected |
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